Add the complexity of smoked flavor to fish and other foods with our custom branded planks. Crafted from sustainably harvested cedar, they are perfect for filets of salmon, small wheels of brie or any other meat and vegetable.
Simply soak in water for one hour before use then allow the steam and earthy smoke to infuse your food with flavor. Each order comes with complete use instructions and a selection of tasteful recipes.
NOTE: Planks are recommended for OUTDOOR GRILL USE ONLY. If you have adequate ventilation on your stove top grill that will remove all smoke you may be able to use indoors. Please use caution!